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Алкоголь

Ethyl alcohol or ethanol. An intoxicating by-product of fermentation, caused by yeast acting on sugars in the malt.

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  • Parte de vorbire: substantiv
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  • Industrie/Domeniu: Băuturi
  • Categorie: Bere
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жауырындардың арасындағы аралық

The part of the body that cannot be reached (to scratch), usually the space between the shoulder blades.

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