Herc

The study of compounds that contain carbon chemically bound to hydrogen, including synthesis, identification, modelling, and reactions of those compounds.

nuklearna fuzija

Chimie; Chimie în general

Combination of two smaller nuclei to form a larger nucleus. The larger nucleus has higher binding energy per nucleon than the original nuclei, and fusion results in the release of ...

amonijak

Chimie; Chimie în general

Pure NH3 is a colorless gas with a sharp, characteristic odor. It is easily liquified by pressure, and is very soluble in water. Ammonia acts as a weak base . Aqueous solutions of ...

nuklearna fizija

Chimie; Chimie în general

Splitting of a nucleus into two smaller nuclei and neutrons. The smaller nuclei have higher binding energy than the original nucleus, and fission results in the release of energy.

enzim

Chimie; Chimie în general

Protein or protein-based molecules that speed up chemical reactions occurring in living things. Enzymes act as catalysts for a single reaction, converting a specific set of ...

amino kiselina

Chimie; Chimie în general

Amino acids are molecules that contain at least one amine group (-NH2) and at least one carboxylic acid group (-COOH). When these groups are both attached to the same carbon, the ...

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Industrie/Domeniu: Fructe şi legume Categorie: Fructe

krastavac

A long, green, cylinder-shaped member of the gourd family with edible seeds surrounded by mild, crisp flesh. Used for making pickles and usually eaten ...