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ćevapi

Ćevapi are Serbinan national dish: minced pork or beef meet made in oval shapes and then grilled. They are usually enjoyed in homemade bread with different condiments and veggies (onion, cabbage and sour cream being the most common).

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Dragan Zivanovic
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Industrie/Domeniu: Biologie Categorie: Anatomie

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The larynx (plural larynges), commonly called the voice box, is an organ in the neck of mammals involved in protecting the trachea and sound ...