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U.S. Department of Labor
Domeniu: Government; Labor
Number of terms: 77176
Number of blossaries: 0
Company Profile:
A professional who removes defective nuts and foreign matter from bulk nut meats. Respnsibilities include: * Observes nut meats on conveyor belt, and picks out broken, shriveled, or wormy nuts and foreign matter, such as leaves and rocks. * Places defective nuts and foreign matter into containers. * May be designated according to kind of nut meat sorted as Almond Sorter; Peanut Sorter.
Industry:Professional careers
A professional who immerses nuts in hot water to soften shells to facilitate shelling process. Respnsibilities include: * Turns valve to fill vat or kettle with water. * Starts heaters and sets temperature gauge to maintain required temperature. * Places nuts, such as almonds, pecans, or walnuts, into wire basket, and lowers basket into vat of hot water, using hoist. * Removes basket from vat after specified time.
Industry:Professional careers
A professional who immerses nuts in hot water to soften shells to facilitate shelling process. Respnsibilities include: * Turns valve to fill vat or kettle with water. * Starts heaters and sets temperature gauge to maintain required temperature. * Places nuts, such as almonds, pecans, or walnuts, into wire basket, and lowers basket into vat of hot water, using hoist. * Removes basket from vat after specified time.
Industry:Professional careers
A professional who inspects peeled potatoes, passing on conveyor belt. * Picks out rotten potatoes. * Cuts out unsuitable parts and halves over-sized potatoes, using knife.
Industry:Professional careers
A professional who inspects peeled potatoes, passing on conveyor belt. * Picks out rotten potatoes. * Cuts out unsuitable parts and halves over-sized potatoes, using knife.
Industry:Professional careers
A professional who picks stems, stones, metal, or wood not eliminated by trash-picking machine from conveyor to prevent damage to beet knives. * May trim tops from beets to prevent clogging of knives in slicers.
Industry:Professional careers
A professional who prepares meat for use in making ground and smoked meat products, such as sausage and bologna. Respnsibilities include: * Obtains specified meat from stock and carries to cutting table. * Cuts and trims meat from bone and dices meat, using knife, cleaver, and bandsaw. * Weighs meat on platform scale and places in tubs. * Tags each tub for weight and contents. * May grind meat.
Industry:Professional careers
A professional who shakes hands of cured tobacco to separate, straighten, and expose leaves to air and remove dirt. * Places loosened tobacco on table or conveyor for further processing. * May be designated according to type of leaf processed as Frog Shaker; Wrapper Opener.
Industry:Professional careers
A professional who flushes shaker tables and reel panels, using hose, to remove material that clogs mesh and prevents effective separation of starch from bran and gluten. * Sponges and rinses back of fabric with detergent solution and water. * Removes and installs repaired frames, using wrench and screwdriver, under direction of shaker repairer.
Industry:Professional careers
A professional who cracks nuts, such as pecans, brazil nuts, and walnuts, using vise. * Picks out nut meats and drops meat in container.
Industry:Professional careers