Home > Blossary: BOGO
Created by: vtabora
Number of Blossarys: 3
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1. Die laagste verkope wat 'n restaurant moet bereik om alle kostes te dek. 2. Die bedrag wat oorbly sou as die wins beskou word.
Domain: Restaurants; Category: Fast food
1. La menor de las ventas que un restaurante puede tener para cubrir todos los costos. 2. La cantidad que queda podría ser considerada beneficio.
Domain: Restaurants; Category: Fast food
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